“Experience the Sea Luncheon”

The “Experience The Sea Luncheon” was held at the Shearstown Community Centre. It featured a performance from Catherine’s Dance Studio, fiddle tunes from Luke Welsh and food from a variety of chefs.

Guests eagerly awaiting food & demonstration at the Shearstown Community Centre.
Chef Christopher Pickard begins his demonstration.
Dancers from Catherine’s Dance Studio in Bay Roberts perform a dance number for the crowd.
Local musician Luke Welsh plays a few tunes on the fiddle.
Chef Michael Wozney begins his demonstration.
Chef Andrea Maunder demonstrates how to make her course.

For all photos from this event, visit http://bit.ly/Experience17.

Photos by Joyce Morgan.